Mango and Black Bean Salsa


This a nice, summery salsa that is perfect to serve on top of a nice grilled steak or chicken breast. If you’re looking for something refreshing to serve al fresco on a hot day, look no further.




  1. Add the garlic to a small bowl containing the lime juice and allow to sit for 10 - 15 minutes to take the edge off the raw garlic.
  2. Combine all ingredients in a bowl and allow to marinate for at least 15 minutes before serving.